Sanxin Horticulture adopts a precision management model, utilizing advanced smart greenhouses with hydroponic-like technology to professionally cultivate high-quality lettuce varieties such as leaf lettuce and arugula. By integrating environmental control systems with IoT technology, they achieve a stable year-round supply that is unaffected by climate, effectively addressing the summer shortage of leafy vegetables.
The lettuce cultivation process emphasizes non-toxic and safe practices, with short cycles and high-efficiency harvesting to ensure freshness, consistent quality, and high nutritional value. Some varieties have even passed traceable production and marketing verification, giving consumers added confidence in their food safety.
Sanxin Horticulture has become a reliable supplier for many well-known restaurant brands and large supermarkets, offering delicious vegetable options while demonstrating the spirit of new-generation agriculture and sustainable practices, injecting fresh energy into Dalin Cittaslow’s agricultural innovation.